Negligent Management in Restaurants: What Attorneys Need to Know
In many restaurant liability cases, the defendant will argue that the injury was caused by a “rogue employee” acting outside the scope of their employment. However, as a restaurant expert witness, I often find that the root cause of an incident—whether it is an assault, a delivery driver accident, or a food safety failure—traces back […]
Visible Intoxication: Alcohol Liability and Dram Shop Cases Explained
In “Dram Shop” litigation—where a bar or restaurant is sued for damages caused by an intoxicated patron—the case often hinges on a single, subjective question: Was the patron visibly intoxicated at the time of service? As a Dram Shop liability expert, I help attorneys navigate the complex intersection of blood alcohol content (BAC) science and […]
Restaurant Safety Checklist for Attorneys: Identifying Negligence in Discovery
In restaurant litigation, the “smoking gun” is rarely a single document. It is usually a pattern of missing records, unsigned logs, and ignored protocols that, when assembled, paints a clear picture of negligence. As a restaurant safety expert, I often assist attorneys in drafting discovery requests. Knowing what to ask for is half the battle. […]
The Role of Food Safety Expert Witnesses in Litigation
In foodborne illness litigation, proving causation is notoriously difficult. A plaintiff may know they got sick after eating at a specific restaurant, but legally connecting that illness to a specific breach of duty requires more than a medical diagnosis—it requires a forensic breakdown of the restaurant’s chain of custody and safety protocols. As a food […]
How Restaurant Slip and Fall Standards Impact Liability Cases
Slip and fall claims are the most common premises liability actions filed against restaurants. However, proving—or defending against—allegations of negligence often requires more than just a witness statement saying “the floor was wet.” As a restaurant slip and fall expert, I help attorneys move beyond anecdotal evidence by applying scientific standards and industry-accepted protocols to […]
Understanding OSHA Compliance in Restaurant Litigation: A Guide for Attorneys
In restaurant negligence and injury litigation, establishing the “standard of care” is often the pivot point of the entire case. While general negligence principles apply, the Occupational Safety and Health Administration (OSHA) standards frequently serve as the baseline for determining whether a restaurant operator acted responsibly. As a restaurant expert witness, I frequently analyze whether […]